An elegant evening in a candlelit dining room, accompanied by live music that gently and harmoniously enhances the atmosphere. An experience designed to celebrate love through taste and ambiance.

Menu

• Crispy oyster, lemon pearls, Tasmanian pepper and smoked mayonnaise
• Scampi, raw and cooked, with clementines, büscion cheese and ’nduja
• Gallo Carnaroli beetroot risotto with burrata stracciatella and pistachio cream
• Roasted beef fillet heart, salsify and black truffle
• Passion fruit bavarois with pear compote and chocolate biscuit

CHF 110.– per person, beverages excluded