Restaurant FIVE
The name and the concept are inspired by five essential foundations: a generous welcome, a convivial sharing, a respect of nature’s produce, a contemporary interpretation of flavours as well as the culinary heritage of the cuisine of the Levant.
Start your meal with a choice of Aegean and Levantine mezze, served in the spirit of sharing. Follow these with Mediterranean-style grilled fish and meat dishes, before concluding with exquisite sweet creations.
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