6-course tasting menu created by Urs Gschwend (15 Gault Millau points).

Taste intense freshness and be seduced by the aromas and colours on your plate. At BG's Grill Restaurant, Urs Gschwend and his team serve casual Alpine soul food with familiar and surprising dishes as part of the Top Taste Dinner. He uses local produce and prepares meat, fish and more on the restaurant's namesake wood-fired grill. Together with the perfectly matched wine selection, the Top Taste Dinner at BG's restaurant is an enjoyable adventure.