Celebrate the national holiday with a breathtaking 360 °C panoramic view from the majestic Säntis and indulge in a delicious selection of Swiss specialties from all regions of the country from the buffet. An unforgettable experience for all the senses awaits you!


Basel flour soup
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Appetizers:
Mixed salads with various sauces
Dried meat specialties “rund um d Schwiiz”
Beetroot carpaccio with Toggenburg Bloder cheese
Sausage and cheese salad and boiled meat salad with herb vinaigrette
Smoked salmon trout from Thurgau with horseradish foam
Tomato and mozzarella salad
Appenzeller cheesecake

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Main courses:
Aargauer Suure Mocke with braised sauce
Toggenburg roast pork with alpine herb sauce
Sliced veal from Zurich
Appenzell boiled sausage,
Cheese macaroni, potatoes with apple sauce
Ticino polenta
Bernese butter rösti
Grisons capuns (vegetarian)
Seasonal vegetables from the Rhine Valley

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Dessert:
Toggenburg Schlorzifladen
Zuger Kirschtorte, Aargauer Rüeblitorte
Oberland giant meringues
Lucerne sweet cider cream
Flawiler Minor chocolate mousse and Basler Läckerli mousse
Thurgau strawberries and fruit salad with whipped cream
Fribourg heavy cream Merigues ice cream
Welsh apricot sorbet
Grisons apple tart
Caramel cake, cream slice
Cheese platter around the Säntis with Glarus pear bread


Would you like to book an overnight stay at “Säntis - das Hotel”?
Säntis - the hotel (book your room now) or call +41 71 365 66 00 / hotel@saentisbahn.ch

Procedure:
Schwizer - Obed in the Panorama Restaurant 6.00 p.m. to 10.00 p.m.

Säntis suspension railroad timetable:
Train rides continuously until 10 p.m. always on the hour and half hour, additional rides are offered when there are large numbers of guests.