Tuesday 07 May 2026 - An evening dedicated to enjoyment and Swiss wine culture

Look forward to a special event with an exclusive 4-course menu, accompanied and hosted by VINUM editor Thomas Vaterlaus. The focus will be on 12 outstanding wines from the winners of the Grand Prix du Vin Suisse 2025.
Take the opportunity to get to know the personalities behind these wines and experience Swiss wine at the highest level.

Price includes: Welcome aperitif (finger food), 4-course menu with 12 selected wines, coffee and water (price per person incl. VAT) plus a copy of "Falbelhafte Weingüter Schweiz Vol. 1" and a bottle of wine.

Programme
18.15 hrs | Welcome aperitif with light bites
19.00 hrs - 22.30 hrs | Delicious Wine & Dine

Winemakers
Including selected and award-winning wineries from the Grand Prix du Vin Suisse, including:

• Matasci Vini SA
• Winery Jauslin
• Winery Seewer

Secure one of the limited places now.