The world of Anne-Sophie Pic at the Beau-Rivage Palace in Lausanne is much more than just a restaurant, It has been a 15-year-long Swiss odyssey.

For the world's most Michelin-starred Chef, Switzerland is one of her favourite regions, so much so that it nourishes her spirit and inspires her. She also draws on the tenderness of her childhood, which she experienced during family reunions in the Vaud region, and which she loved so much.

She invites you into her new interpretation and promises you one of the finest gastronomic experiences of the moment that complement the legendary magnificence of the Beau-Rivage Palace.