We'll make you a confectioner! Learn how to create melt-in-the-mouth truffles and pralines and skilfully finish them into little masterpieces in the praline course. At the end of the course, you'll go home with a pretty box full of truffles and pralines you've created yourself, as well as a recipe booklet with over 50 pages for making your masterpieces.

Learning objectives

• Know how to make your own pralines and truffles at home
• Be able to create and prepare your own praline and truffle fillings
• Getting to know different chocolate processing techniques
• Basic knowledge of tempering couverture
• Creative decoration of truffles and pralines

Course information

• Course duration: 4 hours, incl. short break
• Course time: 1.30 p.m. to approx. 5.30 p.m.
• Maximum number of participants: 12