Summer Activities for Bear Cubs

This summer, Radisson Blu Hotel Reussen invites our younger guests to enjoy a selection of fun and creative experiences.

In the Alpine Chocolatier Workshop, children can look forward to sweet moments, discover the world of chocolate and create their own alpine-inspired treat.

In the Junior Mixologist Workshop, little guests can get creative and mix their own colourful, alcohol-free drinks with juices, fruits and garnishes.

Participation is complimentary. Spaces are limited to a maximum of 20 children per workshop. Parents are very welcome to observe.

Registration is required by 15:45 on the day before.