Experience an extraordinary GaultMillau-acclaimed culinary expedition on March 9, 2025. Set against the majestic backdrop of the Swiss Alps, this exclusive journey will take you through five top restaurants in a single day—each featuring a signature dish crafted by a world-renowned Starred chef.

Your journey includes:
The Swiss House - IGNIV - Gütsch - Nätschen - The Chedi Andermatt

Featuring:
Andreas Caminada (3* Michelin, 19 GaultMillau points) & Valentin Sträuli (GaultMillau Discovery)
Jacob Jan Boerma (3* Michelin, GaultMillau recognition)
Dominik Sato (2* Michelin, 18 GaultMillau points) & Fabio Toffolon (2* Michelin, 18 GaultMillau points)
Markus Neff (1* Michelin, 16 GaultMillau points)
André Kaiser (15 GaultMillau points)

Begin your journey with a Laurent Perrier Champagne reception at The Chedi Andermatt. In small groups, you will move from restaurant to restaurant, experiencing an exceptional signature dish at each location.

Each dish is crafted with carefully selected ingredients and paired with exquisite wine and Champagne pairings. The evening culminates in an exclusive dessert buffet and an afterparty at The Chedi Andermatt.

Presented in partnership with Blancpain and Andermatt Swiss Watches
Blancpain, the Swiss luxury watchmaker, and Andermatt Swiss Watches share values of precision, passion, authenticity, and tradition, much like the world’s finest chefs. As co-partners of Culinary Heights, they bring their dedication to craftsmanship to enhance this unparalleled gastronomic experience.

Limited availability – secure your ticket now.

Date: March 9, 2025
Location: Andermatt, Switzerland
Price: 380 incl. Food, Drinks & Transportation