Discover and order the Brasserie's famous takeaway dishes!

Gravlax-style marinated salmon with buckwheat flour blinis, fennel salad and cucumber with Gruyère double cream.

Ingredients: Scottish salmon, salt, sugar, pink berries, fennel seeds, citrus zest.
Contains gluten and lactose.

250gr - CHF 43.00

Place your order now and collect it from 16 December 2024, at least 72 hours before collection.

Please let us know below when you would like to collect your order from the Brasserie du Lausanne Palace.