Christmas Eve menu

On 24 December 2024 we will serve you a Christmas 6-course menu with a festive view of Cologne Cathedral in the Glashaus Restaurant.
A glass of champagne awaits you at the reception.
Additionally included in the price are non-alcoholic drinks, beer,
a wine accompaniment and hot drinks until midnight.

Reception from 6.30 pm, menu starts at 7.00 pm.

The Gourmet Club card cannot be used for this offer.

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MENU:
Amuse
Carpaccio of sea bass
Marinated fennel, kaffir mayonnaise
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Goose rillette
Pumpkin brioche, quatre epice, caramelised fig
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Red mullet fillet
Truffle gnocchi, black cabbage, Parmesan spuma
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Lobster risotto
Tête de Moin florets, Passe Pierre, morels, sunflower seeds
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Kumquat sorbet
Mulled wine, Speculoos
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Painted duck breast
Foie gras, red onion tarte tatin, chervil bulb, vadouvan jus
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Nougat
Pear, sour cream, saffron

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The price for the menu is € 285.
We are happy to offer you a vegetarian alternative.
Please let us know of any allergies or intolerances in advance.

PLEASE NOTE:
You book the whole table. Please book your table according to the number of people. Otherwise, the Hyatt Regency reserves the right to cancel and move your table selection.
We will be happy to assist you with any challenges with your booking.

When paying by invoice, we ask you to pay the amount within 7 days. Otherwise, your ticket will be automatically cancelled.

The cancellation period for Christmas Eve, New Year's Eve and the Christmas brunch is
4 weeks before the start of the event. Please contact us for cancellations by email at: glashaus.cologne@hyatt.com