Flames & Flavours / BBQ Brunch

Sunday, 28/06/2026 12:30
Flames & Flavours / BBQ Brunch

Flames & Flavours / BBQ Brunch

Sunday, 28/06/2026 12:30
Experience the perfect combination of hearty barbecue flavours and a relaxed brunch atmosphere!

Immerse yourself in the world of authentic barbecue - from smoky meat specialities and crispy grilled delicacies to spicy marinades and homemade sauces. Our BBQ brunch combines the rustic art of barbecuing with the cosiness of an extended Sunday afternoon.

Whether delicately smoked, crispy grilled or spicy marinated: Everyone gets their money's worth here.

You can expect:

Hors d'oeuvres from the delicatessen boutique
Antipasti
Salad buffet
Soups
Sushi and oyster station
Live cooking stations with various egg dishes, premium meat,
high-quality fish and seafood.
Delicious desserts from the patisserie

(starters and hot dishes until 15:00) 

Enjoy an unforgettable brunch experience in a stylish atmosphere with a view of Cologne Cathedral and the Rhine.

Price 99 EUR per person. including all hot drinks & a glass of Crément as an aperitif.
Additional drinks are payable on the day.

Children up to 5 years are free of charge.
Children from 6-12 years pay €49.50.

We look forward to welcoming you to the Glashaus.

GOURMET CLUB CARD
As a Gourmet Club member you receive a reduced price,
bookable from 2 persons.
Please note the terms and conditions of membership when using the Gourmet Club card (only one card can be used per invoice).
Unfortunately, the discount cannot be granted without presentation or after expiry of the Gourmet Club card.
We will be happy to assist you with your booking.

PAYMENT
When paying by invoice, we ask you to pay the amount within 7 days. 

CANCELLATION
The cancellation period for the Sunday brunch is 2 weeks before the start of the event.
A rebooking is possible once up to one week before the event.
The cancellation period for Christmas Eve, New Year's Eve and the Christmas brunch is
4 weeks before the start of the event.
Please contact us for a cancellation exclusively in writing at:
glashaus.cologne@hyatt.com