Discover the unrivalled delight of our nut cake!

In picturesque Poschiavo, surrounded by breathtaking natural beauty, a sweet tradition has been upheld for generations: the Puschlaver nut cake. This exquisitely handcrafted delicacy is a masterpiece of the art of confectionery, combining the finest ingredients with a passion for authentic flavour.

Our nut cake is a feast for the senses:
Crispy: Our master bakers use only the finest nuts to create the perfect balance between sweet and nutty. Every bite is an explosion of flavour.
Authentic: The Graubünden nut cake is more than just a pastry. It is a piece of Swiss tradition and culture. We stick to old recipes and rely on traditional craftsmanship to offer you the very best.
High quality: Only the finest ingredients make it into our nut cake. From the crunchy walnuts to our secret blend of spices – quality is our top priority.

Whether you enjoy it on your own or share it with your loved ones, our nut cake is the perfect gift for any occasion. Whether it’s a birthday, a wedding or simply to treat yourself – this cake will win hearts in a flash.