Combining Swiss and local Neuchatel region ingredients with his Breton origins, Eric Mazéas, Chef of the O'terroirs Restaurant (15 points Gault & Millau), concocts dishes with totally unique flavours… Enjoy them with the sublime panorama of the Alps in the background. Bon appétit!
- 1 night for 2 people in Premium Room with garden & lake view
- Welcome aperitif
- Delicious breakfast buffet
- Bottle of Champagne and treats in your room
- Gastronomic refinement in five emotions at O'terroirs restaurant (16 points Gault & Millau) *drinks not included
- Free transport card for the whole public transport network in the canton of Neuchâtel
- Service, VAT and city taxes.