Enjoy an uncomplicated festive holiday menu with your loved ones on December 26:



THE CLASSIC

House Bread | Duck Liver Pate | Sage

Beef Tartare | Onsen Egg | Porcini Mushroom Cream | Brioche | Cress

Pink Roast Duck Breast | Andaz Roof Garden Honey with Thyme | Buckwheat | Baby Carrots | Celeriac & Vanilla Puree | Cranberry Jus

Black Forest | Vanilla | Cherry | Chocolate

87 EUR + Drinks a la carte




DER VEGETARIAN

House Bread | Vegan Liver Pate | Sage

Beetroot Tartare | Tofu | Onsene Yolk | Porcini Cream | Brioche | Cress

Risotto | Truffle | Buckwheat | Beech Mushrooms | Champagne Foam | Chives

Black Forest | Vanilla | Cherry | Chocolate

77 EUR + Drinks a la carte



Bookings are made table by table. In the case of separate bookings, it cannot be guaranteed that they can be combined into one table.